Maapilai Samba Rice
Mapillai Samba - Also known as “Bride Groom Rice”, it is known to energise and strengthen the person who consumes and it increases the immunity levels.
Rasam powder
Ammae Rasam Powder is a mixture of pulses and spice mixes. This powder is used for flavoring and to make it think. This can be used for preparing any rasam variety.
Idly Mix is a combination of Salem idly rice and black gram (urad dal). One pack will give 20 soft and fluffy idlis. Just pour water and mix with hand by night
Insta Dosa PRO Mix
Insta Dosa Mix is similar to Pesarette, but with more pulses. It is a combination of Rice, Green gram, Bengal gram dal, Black gram dal, Green gram dal, Asafoetida and Fenugreek
Millet Temple Pulihora
A traditional dish with millets instead of rice, and a combination of spices & condiments, contributing to a unique flavor and taste. It’s ready to cook and delicious.
Millet Sambarbath
A traditional dish with millets instead of rice, and a combination of spices & condiments, contributing to a unique flavor and taste. It’s ready to cook and delicious.
Multigrain pongal
Ammae multigrain pongal is a traditional dish with a twist of ingredients chosen casefully to suit the present day requirements for healthy breakfast.
Curry powder
Curry powder is a mixture of spices that can be used while preparing vegetables. As the name says, it can be used with various curry types.
Sambar powder
Ammae Sambar Powder is a mixture of specific pulses and spice mixes. This powder is used for flavoring and core ingredient to make it thick
Rasam powder
Ammae Rasam Powder is a mixture of pulses and spice mixes. This powder is used for flavoring and to make it think. This can be used for preparing any rasam variety.
It is hard to forget the taste of traditional recipes as it lingers in our taste buds. Vathakuzhambhu is a delicious south -Indian dish prepared with the simplest of ingredients.